Ingredients
½ Kg. chicken
3-4 tomatoes –chopped ( optional)
1 onion chopped
3-4 huge blue chilies
¼ tsp crushed brown pepper (Kali Mirch)
½ tsp. salt (according to taste)
3 tbs. oil
1 tsp garlic (Lehsan) paste
½ tsp. ginger (Adrak) paste
Instructions
Remove skin of tomatoes.
In a pot add chicken, Garlic (Lehsan), Ginger (Adrak) and salt. Cover and cook
on low heat till the water based on information from the chicken suffer dried
and chicken is side cooked.
Add oil, tomato, red chili and onion. Cover and stay cooking. When the water
dries and chicken is tender add the Black peppercorn (Kali Mirch), stir and
remove on heat.
Serve among boiled rice.
Serving: 2 individuals
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