While turkey forms a major part of the Thanksgiving celebration today, it is
highly unlikely that it was served on the first Thanksgiving feast. Rather, meat
of deer and wild fowls have been noted down as a part of the menu for the feast
of the Pilgrim colonists in 1621, in their harvest festival and autumn
celebration with Native Indians, known as Wampanoags. There are also several
other foods that may have been served as the main courses of the feast ,which
include lobster, goose, duck, seal, eel and cod. These birds and sea-foods were
easily available during that time and thus, were used extensively. There is an
interesting story behind how turkeys came to be associated with modern-day
Thanksgiving. To know about it, read on.
According to a legend, in the 16th century, Queen Elizabeth of England had
participated in a harvest festival. She was having a roasted goose, when she
received the news that the Spanish Armada, which had proceeded to attack
England, has sunk. She was so pleased that she immediately ordered one more
goose for the celebration of the good news. Later, geese became a favorite at
the tables, during the harvest time in England. When Pilgrims reached Plymouth
in America, they found that wild turkeys were more easily available than the
geese and hence, roasted turkey replaced roasted goose in their celebrations.
Since then, turkeys have been inevitably used for Thanksgiving feast.
Today, turkey forms the main dish of a Thanksgiving feast and the latter is
considered to be simply incomplete without it. There are both fresh and frozen
turkeys available today, from which the people can choose the option that fit
their dining table. Though both fresh and frozen turkeys taste great, frozen
ones are more affordable and easily available. Besides, frozen turkeys remain
fresh for a longer period of time. with time, turkeys have become one of the
great favorites of people, especially as a part of the Thanksgiving feast. They
try to make turkeys even more delicious, by going in for several mouth-watering
recipes.
Choosing Best Turkeys
Thanksgiving is celebrated with complete zeal and enthusiasm by people all over
the world. Like most of the other festivals, feast forms an integral part of the
celebration and turkey forms the main attraction of a Thanksgiving feast.
Choosing best turkeys for Thanksgiving is a tactful work and needs experience.
Tips for Buying the Turkey
Thanksgiving feast is the main attraction of the festival and turkey forms the
main dish of the day. So, you need to choose the best turkey for your grand
Thanksgiving feast. A bad turkey can spoil the entire zeal and enthusiasm of the
day. So, never buy a turkey from an unapproved store or from the sellers sitting
on the corner of the road.
Tips for Turkey Carving
With the arrival of Thanksgiving, turkeys become the center of attraction. Every
family is busy in preparing the best of turkey dishes. Though every individual
has his own distinct style of turkey preparation, there are certain typical
styles for carving the turkey. In this article, we bring you some easy and
simple tips for carving the turkey.
Defrosting & Roasting Turkey
Thanksgiving is a festival primarily observed in United States and Canada. It is
celebrated on the fourth Thursday in the month of November in United States,
whereas in Canada, it falls on the second Monday of October. Turkey dishes form
the main attraction in the Thanksgiving dinner.
Frozen Turkeys for Cooking
When turkeys form the special attraction in the Thanksgiving feast, you are sure
to feel confused between the fresh ones and the frozen ones. Fresh turkeys are
the ones that are sold within a short time period of their killing, so that they
retain their freshness.
Stuffing Turkey Recipe
Turkey recipes are the most sought-after recipes at the time of Thanksgiving
dinner. This is because turkey is the main treat of the day. However, there are
few things that you should bear in mind, while preparing turkey. Never ever buy
the pre-stuffed turkey. Never stuff the turkey before roasting.
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