Easter lamb is one of the popular symbols of Easter. It symbolizes the victory
of good over the evil, when Lord Jesus Christ resurrected three days after his
crucifixion. The animal is closely connected to the Almighty, as he is often
referred to as the 'Lamb of God'. During the festive season of Easter, Christian
people hang pictures of the Easter lamb, which is draped with a flag of victory.
It is not surprising to see small kids cladding themselves in cute Easter lamb
costumes, because such is the popularity of the animal. In addition to this, you
can find people baking cake shaped like a lamb. In this article, we have given
an easy recipe of the basic Easter lamb cake.
How To Make Easter Lamb Cake
Ingredients
* 1 package Chocolate Cake Mix
* 1-cup Butter
* 2 cups White Sugar
* 1-cup Water
* 3 1/2 cups All-Purpose Flour
* 2 1/2 tsp Baking Powder
* 1 tsp Vanilla Extract
* 4 Egg Whites
* ½ tsp Salt
Method
* In a mixing bowl, combine butter, sugar and cream. Add water to the mixture.
Blend well.
* Add 3 and ½ cups all-purpose flour, baking powder and salt and mix well.
* Fold the creamed batter and mix vanilla extract to it. Stir properly so that
all the ingredients blend thoroughly.
* In a separate bowl, beat egg white until it turns stiff. To the beaten egg
white, add the creamy mixture prepared in the above step. Stir well.
* Take a well-greased floured lamb mold and put the batter in it.
* Preheat oven to 350 ° F.
* Now, bake the cake mix in the preheated oven, for about 45 minutes.
* Transfer the baked cake carefully, to a serving plate, and then add the
toppings. |
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